The Perfect Pairing for National Salmon Day
Seems like there is a day for everything these days…but one that we felt was really worth celebrating is National Salmon Day on October 8th. Pairing Evia Greek Honey with Salmon creates a delicious “good for you” dish that can’t be topped. This dynamic pairing of two superfoods will have you feeling healthy and satisfied, plus your palette will thank you too. The benefit of this delicious combination delivers not only on a fantastic meal, but it provides everything from reducing cholesterol levels to giving you more energy.
There are so many mouth-watering honey and salmon combinations we wanted to share just a few including Honey Glazed Salmon, Honey Teriyaki Salmon, Honey Garlic Salmon, Honey Lemon Salmon and Peach Honey Salmon. You could indulge in a new flavor profile every day of the week!
The Benefits of Eating Salmon
Salmon has earned a permanent spot on the superfoods list thanks to its high levels of omega-3 fatty acid – a type of good for you fat that has a long list of health benefits. In addition, salmon is known to:
- Reduce artery inflammation and inflammation throughout the body.
- Lower cholesterol levels.
- Maintain blood pressure.
- Prevent excess fluid retention.
- Reduce heart attacks, strokes, arrhythmia (abnormal heartbeat), high blood pressure, and high triglycerides.
The Benefits of Evia Greek Honey
Evia Greek Honey is one of the most nutrient-dense natural foods, rich in minerals, vitamins, and antioxidants you can find on the market today. Other benefits include:
- Improves digestion.
- Boosts immune system.
- Increases energy levels.
- Helps with bone strength and metabolism.
- Low in calories.
- Strengthens cardio.
- Diabetes management.